Hibiscus Flowers for Tea
R130.00
Hibiscus Tea
A naturally refreshing, caffeine-free herbal tea with a tart, cranberry-like flavor. Delicious, easy to make, and packed with health benefits.
Benefits:
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Rich in antioxidants
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Fights inflammation
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Helps lower blood pressure and cholesterol
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Supports heart and liver health
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May aid in weight management
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Contains compounds that may help prevent cancer
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Supports digestive and immune health
Directions for Use:
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Rinse 1 tablespoon of dried hibiscus flowers.
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Add 500ml of water and bring to a boil.
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Boil for 10 minutes.
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Let it steep for 10 minutes.
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Enjoy 1–2 cups daily.
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