Black Seed Oil 200ml
R260.00
Black seed oil is pressed from the seeds of a flowering shrub Nigella sativa. It is packed with thymoquinone, a compound which may have cancer-fighting powers.
2 in stock
Black seed oil is pressed from the seeds of a flowering shrub Nigella sativa. It is packed with thymoquinone, a compound which may have cancer-fighting powers.
Related products
-
Grape Seed Extract 90 caps
R127.00Add to cartGRAPE SEED EXTRACT is a rich source of natural Proanthocyanindins. These bitter flavonoid-like compounds have potent anti-oxidant function and could play a significant role in many modern disease processes, especially those which have anti-inflammatory component.
CONTENTS PER CAPSULE: Grape seed extract (95% Proanthocyanindins) 100 mg.
DIRECTIONS: Take 1-3 capsules per day with meals.
-
DigestiGen
R482.00Add to cartDigestiGen is a potent digestive enzyme supplement that’s designed to withstand stomach acids, ensuring its effectiveness. It plays a crucial role in promoting healthy digestion and enhancing the absorption of nutrients. This supplement aids in the breakdown of complex carbohydrates, animal proteins, fats, fibres, and lactose. Encased in easy-to-swallow, stomach-friendly vegetarian capsules, it contributes to a well-balanced digestive system and overall health. Moreover, DigestiGen is vegan-friendly, GMO-free, and devoid of artificial flavours.
-
NOW Choline & Inositol 100caps
R406.00Add to cartEssential support of cell membranes and cognitive health. This product provides vital B-vitamins for fatty acid metabolism in the liver and nervous system health. With no unsubstantiated claims, trust this expert health and wellness supplement for your daily needs.
-
Salvestrol Platinum 60caps
R1050.00Add to cartSalvestrols are a recently discovered class of natural phytochemicals produced within plants. Their action was first discovered during a cancer drug development program in 2002. Salvestrols have been shown to respond to an enzyme called CYP1B1, which can be found in diseased cells in the human body. After being metabolised by the enzyme, salvestrols work to suppress and kill the diseased cell, while leaving healthy cells unharmed. They form a natural rescue mechanism allowing the body to remove aberrant cells. Salvestrols are naturally present in many fruits, vegetables and plants and form part of our natural diet. However, it is estimated that we today consume a tenth of the amount of salvestrols we did a century ago. This is a result of modern agricultural methods reducing salvestrol content through the use of agrochemicals and genetic modifications that consequently affect the levels of salvestrol in the plant. Research has found organic variants of the same plants have higher levels of salvestrol. Plants produce salvestrols as a defence mechanism against pathogens and attack, specifically fungi. The other concern is that today many people simply do not consume a diet rich enough in plants that contain salvestrols. Clinicians recommend salvestrol supplementation for those who require additional salvestrol in their diets to support and restore cellular health as well as prevent future illness.





